Training catalog
The CTCPA offers you a complete catalog of training courses: business cycles (starting up a canning or cookie factory...), thematic training courses in product transformation, heat treatment, packaging, food safety, regulations, microbiology, management and skills management and finally our CQP (Certificate of Professional Qualification) Use the menu on the left to filter according to your needs. Allour trainings are available in intra-company. Do not hesitate to contact us! DOWNLOAD THE PDF VERSION OF THE CATALOG HERE.
30
Nov02
DecTraining – First-Level Maintenance
3 days
All you need to know
Training on hygiene and maintenance of the first level proposed by the Technical Center for the Conservation of Agricultural Products.
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Dec03
DecTraining - Internal auditor
2 days
All you need to know
The Centre Technique de la Conservation des Produits Agricoles offers you an internal auditor training in Nantes.
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Dec02
DecTraining – Managing Allergen Risks: Implementing an Action Plan
1 day
All you need to know
Training on the management of allergens carried out by the Technical Center for the Conservation of Agricultural Products (CTCPA).
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Apr30
AprTraining - EHEDG expert on hygienic design (Nantes)
30 days
All you need to know
EHEDG expert training course on hygienic design at the CTCPA in Nantes! Register now to attend this training course from April 28 to 30, 2026. The training course provides skills transfer on the hygienic design of equipment and processes for the food industry, in order to better meet the needs of consumers and distributors, taking into account current legislation and standards, but also anticipating future changes.
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