9 sites in France
Wherever you are, we're close to you.
Come and meet us at our sites equipped with technology halls (Auch, Nantes, Beauvais, Avignon), a microbiology and molecular biology laboratory (Avignon), a packaging laboratory (Bourg-en-Bresse), at one of our sites in Dijon, Amiens or Mont-de-Marsan, or at our head office in Paris.
Paris, Head Office
Administrative and commercial contact
Our headquarters are located in the 14th arrondissement of Paris. It houses all of our support functions and is an easily accessible training facility for our customers throughout France.
South East Region
Our Avignon site covers the entire southeast region. In addition to its technological hall, the Avignon site is home to the microbiology, molecular biology and nutritional quality laboratory, as well as the industrialization department. The site is also equipped with training rooms.
Nicolas MARISSAL welcomes you to the FoodLab in Beauvais.
The CTCPA Dijon branch welcomes you to the Village by CA Bourgogne Champagne premises in the Cité de la Gastronomie et du Vin.
Valérie LE GOUEFF - training advisor
Contact us for any request concerning your project of intra or inter training.
North-East and Île-de-France region
Our Amiens site covers the North-East and Ile-de-France regions. It houses the technological platform of the University of Picardie Jules Verne and a training room.
Our Nantes site covers the Greater West region. It houses the ONIRIS technology hall as well as training rooms.
The laboratory has a great expertise in food microbiology on all types of matrices (fruits, vegetables, meat products...), with a strong focus on spore-forming bacteria in the field of canning as well as on bacteria that alter pasteurized foie gras.
Contact us for any questions related to CTCPA nationals.
South West Region
Our site in Auch covers the entire southwest region thanks to its easy access (10 minutes from the airport). It includes a technological hall and training rooms.
Dependent on the Auch site for analyses and tests, the Mont de Marsan branch welcomes you on the Agrocampus site for consulting and training services.
The Bourg-en-Bresse site is specifically dedicated to packaging with a dedicated team and 2 laboratories: characterization of the functional properties of packaging and an analytical laboratory for the characterization of container-content interactions.