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Here you can find all the articles from TechTime
by CTCPA: your quarterly technical meeting place!

What is TechTime?
5 articles written by our experts
5 key themes in the agri-food sector
more than 2,400 readers!
4 mailings per year (by e-mail)

Need expert help? Contact us

Packaging Product & Process Innovation Regulations, Quality, and Food Safety Industrial & Environmental Transition

Latest publications

TechTime by CTCPA #4 October 2026

TechTime #3 July 2026

TechTime #2 April 2026

Packaging

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"The Right Packaging": A New Philosophy Promoted by the PPWR

NIAS: What Are the Challenges for Food Safety?

Reusing Jars: Challenges, Tests, and Best Practices for Cleaning

Product & process innovation

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Sealing: A Critical Step for the Safety of Canned Products

Funding Innovation and the Transition of Agri-Food Companies

Water Treatment in the Food Industry

Regulations, Quality, and Food Safety

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Allergen Control: Choosing the Right Test to Help You Make a Decision

Heat-Resistant Bacteria: Understanding the Risks and Managing Their Impact in the Food Industry

An Update on Clostridium: Current Food Safety Issues

Industrial and Environmental Transition

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Water Efficiency: A Strategic Issue for the Agri-Food Industry

From Data to Environmental Labels: The Role of Agribalyse®, InCyVie, and Ecobalyse®

Work is currently underway on a national anti-waste certification program for the food processing industry