Online training - ISO 22000: Food safety management system
CTCPA PEDAGOGY
- A training course to gain perspective on your food safety approach
- Identify the requirements of the standards
- Identify the nuances
- Make up your own mind about what to do
LEARNING OBJECTIVES
- Active and participative pedagogy.
- Exchange of experiences and discussions.
- Presentations, slide shows
- Evaluation of the course by the trainees
- Provision of documentation and training materials
- Issuance of a training certificate
TEACHING METHODS
- Regulatory, legal and economic context of the standard
- Generic and specific requirements of the standard
- Audit procedures and sensitive points
- The approach to follow in a medium-term perspective
- Feedback from experience
Content of the training
Don't miss the CTCPA's ISO 22000: Food safety management system training course!
Food safety: comply with ISO 22000 with the CTCPA!
Learn to identify the requirements of the standard, and the differences and similarities with other standards, with the aim of successfully passing the certification audit!
Discover our other training courses: Agri-food training courses, a comprehensive training catalog, CTCPA
CERTIFICATION EXAM
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