Training - Setting up a sanitary control plan (Auvergnes Rhône-Alpes)
The CTCPA organizes a training course with the objective of teaching you how to set up a sanitary control plan.
CTCPA PEDAGOGY
- Identify the objectives of the PMS
- Identify the components of the PMS
- Implement the elements of the PMS
LEARNING OBJECTIVES
- Active and participative pedagogy
- Exchange of experiences and discussions
- Presentations, slide shows, practical exercises
- Evaluation of the course by the trainees
- Provision of documentation and training materials
- Evaluation of the trainees' knowledge by questionnaire or case study
- Issuance of a certificate of training
TEACHING METHODS
- The regulatory framework
- Prerequisites
- The HACCP study
- Management of non-conformities
- PMS documentation
Content of the training
Formation 100% financée pour les TPE/PME < à 50 personnes, éligibles OCAPIAT.
The aim of this training course is to provide you with the keys to setting up a sanitary control plan.
Discover our other trainings : Agri-food training, a complete catalog to train, CTCPA
Consult the OCAPIAT training catalog: CatalogTpePme (opcalim.org)
CERTIFICATION EXAM
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