Webinar – Microwave pasteurization
Publié le : 15/06/2022
Since the end of 2021, the CTCPA in Avignon is equipped with a microwave heat treatment tunnel. This tunnel is intended for the pasteurization of pre-packaged food products, such as ready-made meals for example. Microwave technology is already well known and used for cooking or tempering frozen products, and it is now adapted to pasteurization of processed foods. Discover more in our webinar!
The CTCPA is organizing a webinar on this new microwave technology on Tuesday June 28. Two sessions are scheduled: English version at 11 am / In French at 2:30 pm.
Your speaker : Nicolas BIAU – Director of the South-East pole (CTCPA Avignon) – firstname.lastname@example.org
Contact : email@example.com