Agri-food industry

PACK-AGEC: the training course carried out with the financial support of the DINAII to bring your packaging into compliance with the AGEC law!

17

Jan

PACK-AGEC: the training course carried out with the financial support of the DINAII to bring your packaging into compliance with the AGEC law!

Published on : 17/01/2022

The CTCPA launches a training which aims to accompany the companies for the evolution of their packaging practices in conformity with the AGEC law supported by the National Device of Aid to the intangible investment for the food-processing companies (DiNAII) of the Ministry for Agriculture and Food - Collective actions (Region Auvergne Rhône-Alpes).


This AGEC training will be carried out for a group of 10 agri-food companies and will take the form of 4 half-day sessions (videoconference) for the whole group, and one half-day session, also by videoconference, of more specialized training for each individual company. A participation of 500 Euros HT will be asked to each participant.

TRAINING OBJECTIVES

Provide companies with the most up-to-date information on the regulatory context



    • To carry out an update of the national and European regulations,

    • Identify the different stages of publication of the decrees, the uncertainties, and the current and future contradictions between the European and national approaches.




To provide companies with the different technological ways of substituting plastics or minimizing their environmental impact,

To provide companies with key knowledge associated with the functionality and chemical inertia of packaging and to provide warning points associated with each of the technological alternatives,

To provide companies individually with the methodological approach and specific knowledge to establish precise and relevant specifications, in their field of activity (product) and adapted to the chosen substitution strategy

Provide specific knowledge (key sub-technologies, functionality and food safety alert points) associated with alternative technologies.

COURSE OF THE TRAINING

INTER training : 4 half-days

  • Regulations,

  • Packaging features,

  • Food security (inertia),

  • Sustainable packaging and end of life


INTRA training: 10 half-days (10 companies)

  • Level 2 training on specific technical and warning points for each industrial application and their constraints


To learn more about the background of the project: Thematic spotlight: food packaging - Innovation - Ambition Eco Auvergne-Rhône-Alpes (auvergnerhonealpes.fr)

For more information, please contact Annie PERRIN / David ALLAIN : aperrin@ctcpa.org / dallain@ctcpa.org

The CTCPA packaging experts will accompany you all year long on your different problems: Food packaging with the expertise of the CTCPA

Flyer : PACK-AGEC
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