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Industrial and environmental transition

New version of the CTCPA/PACT'ALIM 2025 guide for the termination of a food waste diagnosis for the food processing industry

Oct

Published on: 13/10/2025

By Margaux COLOMBIN - October 2025

Introduction

Food waste represents a major challenge for the agri-food industry, with almost 10 million tons lost every year in France. The AGEC law requires companies to implement a reduction program, including a diagnosis of losses.

The CTCPA/PACT'ALIM 2025 guide provides a practical framework for identifying, characterizing and prioritizing food waste deposits, defining performance thresholds and implementing appropriate reduction actions. The guide helps food processors meet regulatory requirements while optimizing the recovery and management of their waste.

To read the full article, download it here: TechTime Article - October 2025 - Food waste guide

Have a question? Contact Margaux COLOMBINEnvironmental Project Manager : mcolombin@ctcpa.org

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Industrial and environmental transition

New version of the CTCPA/PACT'ALIM 2025 guide for the termination of a food waste diagnosis for the food processing industry

Treatment of by-products: The CTCPA supports the start-up Fungu'it in setting up a process to recover agricultural by-products and ferment them in a solid medium.

Publication of the ISO 22002:2025 series: a new foundation for food safety

How to turn (re)formulation under multiple constraints into a lever for innovation?

Customer testimonials

Treatment of by-products: The CTCPA supports the start-up Fungu'it in setting up a process to recover agricultural by-products and ferment them in a solid medium.

Regulations, food safety

Publication of the ISO 22002:2025 series: a new foundation for food safety

Regulations, food safety

How to turn (re)formulation under multiple constraints into a lever for innovation?

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