[Webinar] Athermal decontamination: pulsed light, an innovative technology to secure your products

May

Published on: 09/05/2023

Join us on June 1 at 11am for a webinar on athermal food decontamination.

Thursday, June 1 - 11 a.m. - I'd like to register

On the program:

- Pulsed light principle and main features
- Application (surface decontamination, impact on micro-organisms, results)
- Technology implementation (regulatory framework, maturity, obstacles, environmental impact)
- Economic data and installation
- Claranor / CTCPA partnership

Stakeholders Mathéo BENAS, CTCPA Technology Project Manager, mbenas@ctcpa.org / Christophe RIEDEL, General Manager CLARANOR

If you have any questions about the webinar, please contact communication@ctcpa.org

Consult our agenda : Agenda of the CTCPA, all the events related to the agri-food industry

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[Webinar] Athermal decontamination: pulsed light, an innovative technology to secure your products

Join us on June 1 at 11am for a webinar on athermal food decontamination.

Innovation: The CTCPA is supporting ATHELETI in developing the process and launching the first production runs of dehydrated, ready-to-use mate cubes!

Version 7 of the FSSC 22000 standard was released on May 1, 2026: what’s new?

The microbiology laboratory at the CTCPA in Avignon has received COFRAC accreditation for stability testing!

Customer testimonials

Innovation: The CTCPA is supporting ATHELETI in developing the process and launching the first production runs of dehydrated, ready-to-use mate cubes!

Training

Version 7 of the FSSC 22000 standard was released on May 1, 2026: what’s new?

Microbiology

The microbiology laboratory at the CTCPA in Avignon has received COFRAC accreditation for stability testing!

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