Partners, sectors & events
Launch of the Lyon AuRA FoodTech Awards for regional startups from farm to fork!
23
Nov

Published on : 23/11/2022
23
Nov

Published on : 23/11/2022
latest news
13
Oct
Sealing is an essential step in the manufacture of aseptically packaged products. It ensures that metal containers are airtight.
Read more13
Oct
Water efficiency strengthens the resilience of sites and improves their environmental and economic performance.
Read more13
Oct
Food allergens remain one of the leading causes of product recalls and pose a major challenge for the food industry.
Read morelatest news
13
Oct
Posted at 9:10 a.m.
Sealing is an essential step in the manufacture of aseptically packaged products. It ensures that metal containers are airtight.
Read more13
Oct
Posted at 9:10 a.m.
Water efficiency strengthens the resilience of sites and improves their environmental and economic performance.
Read more13
Oct
Posted at 9:10 a.m.
Food allergens remain one of the leading causes of product recalls and pose a major challenge for the food industry.
Read more
This competition,Trophées de la FoodTech Lyon AuRAis designed to reward innovations in the AURA region that meet the challenges of agricultural and food transitions.
Who can take part? 🚀
Agrifoodtech startups less than 5 years old, headquartered in Auvergne Rhône-Alpes and offering an innovative solution in one of the following segments:
- agricultural production/ agritech,
- food processing,
- distribution,
- consumption.
🔸 How to enter?
Fill in the registration form and send your complete application before December 13, 2022
👉 Registration form
All the info you need to apply: Rules
*The CTCPA will offer an endowment worth €3,000 including tax, equivalent to 2.5 days' work, which can be used in the form of support to be defined (trials in technical halls, training, advice, etc.).
Your CTCPA foodtech contact: Carla LUCET(clucet@ctcpa.org). Don't hesitate to contact her for more information!