Industrial and environmental transition

Agri-food expertise: the CTCPA at SECURFOOD in Lyon.

05

Jan

Agri-food expertise: the CTCPA at SECURFOOD in Lyon.

Published on : 05/01/2022

The CTCPA at Securfood: This two-day event brings together important players in the food industry looking for food expertise and skills in Safety, Quality, Environment and Traceability but also in Information Management, Consulting and Certification.
The business meetings organized in advance allow you to meet, face to face and in a minimum of time, the interlocutors of your choice. These meetings lead to commercial contracts as well as development partnerships.
Finally, they allow you to develop quality relationships and obtain privileged and strategic information.

The CTCPA at Securfood, our mission is to accompany companies through a agri-food expertise for their product and process development projects; food preservation, quality and safety; industrial and environmental performance and/or packaging.
We look forward to seeing you on June 18 and 29, 2022 at the SECURFOOD business agreement 2022 in Lyon! Don't hesitate to make an appointment with one of our experts to discuss and find out about the possibilities of your project and support.
Spread the love

latest news

02

Nov

Canning: The CTCPA helped Réceptions de Lyon launch its artisanal canning business!

The CTCPA helped the catering company Réceptions de Lyon launch its artisanal canning business!

Read more

The CTCPA helped the catering company Réceptions de Lyon launch its artisanal canning business!

13

Oct

Sealing: A Critical Step for the Safety of Canned Products

Sealing is an essential step in the manufacture of aseptically packaged products. It ensures that metal containers are airtight.

Read more

Sealing is an essential step in the manufacture of aseptically packaged products. It ensures that metal containers are airtight.

13

Oct

Water Efficiency: A Strategic Issue for the Agri-Food Industry

Water efficiency strengthens the resilience of sites and improves their environmental and economic performance.

Read more

Water efficiency strengthens the resilience of sites and improves their environmental and economic performance.

latest news

Customer testimonials

02

Nov

Canning: The CTCPA helped Réceptions de Lyon launch its artisanal canning business!

Posted at 1:56 p.m.

The CTCPA helped the catering company Réceptions de Lyon launch its artisanal canning business!

Read more

Product & process innovation

13

Oct

Sealing: A Critical Step for the Safety of Canned Products

Posted at 9:10 a.m.

Sealing is an essential step in the manufacture of aseptically packaged products. It ensures that metal containers are airtight.

Read more

Industrial and Environmental Transition

13

Oct

Water Efficiency: A Strategic Issue for the Agri-Food Industry

Posted at 9:10 a.m.

Water efficiency strengthens the resilience of sites and improves their environmental and economic performance.

Read more

This will close in 0 seconds