Verifying Disinfection: From Sampling to Interpretation

CTCPA PEDAGOGY

    LEARNING OBJECTIVES

  • Identify microorganisms commonly found in food and the environment.
  • List the guidelines for performing a sterile sample collection.
  • List the rules for handling a sample before, during, and after its analysis.
  • Interpret microbiological test results.

    TEACHING METHODS

  • Active and participative pedagogy.
  • Exchange of experiences and discussions.
  • Presentations, slide shows, practical exercises
  • Evaluation of the course by the trainees.
  • Evaluation of the trainees' knowledge by questionnaire or case study
  • Provision of documentation and training materials.
  • Issuance of a training certificate

    Content of the training

  • An Overview of Microorganisms Commonly Found in Food and the Environment
  • What are the guidelines for performing a sterile sample collection?
  • What are the rules for handling a sample before, during, and after its analysis?
  • How to interpret a microbiological analysis result

CERTIFICATION EXAM

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