Adjustment and Control of Crimping

CTCPA PEDAGOGY

    LEARNING OBJECTIVES

  • Describe how the crimping tool works
  • Explain the operating parameters of the crimping machine Identify the types and sizes of boxes
  • List the defects in crimping and the main malfunctions of the crimping tool
  • Adjusting a simple semi-automatic crimping tool
  • List the different types of interventions

    TEACHING METHODS

  • Active and participative pedagogy.
  • Exchange of experiences and discussions.
  • Presentations, slide shows, practical exercises.
  • Evaluation of the course by the trainees.
  • Evaluation of the trainees' knowledge by questionnaire or case study
  • Provision of documentation and training materials.
  • Issuance of a training certificate.

    Content of the training

  • How does a crimper work?
  • What are the parameters for setting and operating the crimper?
  • What are the different types and sizes of boxes used?
  • What are the different defects and how to detect them?
  • How to adjust a crimper?
  • What are the main malfunctions of the crimper and their causes?
  • What are the different types of procedures?
  • Practice with exercises on semi-automatic crimping machines

This training course is held in Auch!

Discover our other training courses: Agri-food training courses—a comprehensive catalog of training opportunities, CTCPA
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CERTIFICATION EXAM

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