How do I audit my suppliers?
The CTCPA helps you master best practices in supplier auditing and secure your supply chain. Through this practical, hands-on training, you will learn how to effectively prepare for and conduct audits, identify key areas of concern (food safety, traceability, authenticity, specifications, etc.), and adopt effective communication techniques during audits.
CTCPA PEDAGOGY
- Learn how to write a relevant audit grid
- Prepare to conduct a supplier audit on the documentary and practical aspects
- Auditing the right subjects (specifications, food safety, authenticity, quantity, traceability...)
- Mastering communication techniques in audit situations
LEARNING OBJECTIVES
- Active and participative pedagogy.
- Exchange of experiences and discussions.
- Presentations, slide shows, practical exercises.
- Evaluation of the course by the trainees.
- Evaluation of the trainees' knowledge by questionnaire or case study
- Provision of documentation and training materials.
- Issuance of a training certificate.
TEACHING METHODS
- Identify the areas to be audited based on the issues at hand and the audit history (initial audit, follow-up audit, post-incident audit, etc.)
- Prepare indicators and data
- Create the audit documentation
- The steps in a supplier audit
- Conducting an effective audit, communication methods during the audit, reporting, and follow-up on post-audit actions
Content of the training
The CTCPA offers a training course titled “How to Audit Your Suppliers.”
How to audit your suppliers? This training course will provide you with a methodology and techniques to help you achieve your goals.
Discover our other training courses: Food industry training courses, a comprehensive catalog of training options, CTCPA