Sealing Metal Cans: Characteristics and Inspections – Blended Learning
By the end of this training course, you will be able to understand the essential principles of packaging and seaming metal cans used in the food industry. Through a combination of virtual classes and e-learning modules, you will learn about the different types of cans and their characteristics, how seaming machines work, and methods for inspecting seals. You will also learn to analyze inspection results, identify potential defects, and propose appropriate corrective actions to ensure the quality and safety of packaging. With its expertise in product–process–packaging, the CTCPA supports you in mastering best practices for seaming and inspecting metal packaging. This training will thus enable you to strengthen your operational skills while incorporating the quality requirements of the food industry.
CTCPA PEDAGOGY
- Identify the different types of boxes
- Explain how it closes
- Identify the necessary equipment
- Knowing how to control the closing
- Suggest corrections
LEARNING OBJECTIVES
- Active and participative pedagogy.
- Exchange of experiences and discussions.
- Presentations, slideshows, videos, exercises.
- Evaluation of the course by the trainees.
- Evaluation of the trainees' knowledge by questionnaire or case study
- Provision of documentation and training materials.
- Issuance of a training certificate.
TEACHING METHODS
- FORMAT: Virtual class: 45 minutes to 1 hour / E-learning: 30 to 45 minutes
- The e-learning course consists of short videos and various types of exercises
- Packaging in metal cans
- The specifications of the various boxes and components of the seaming machine, as well as the materials used in the boxes
- The closing mechanism, crimping, and operation of the crimping tool
- The various tests, their methods, their results, and their corrections
- Problems with metal boxes
- The right settings
- Final evaluation and grading
- Update on E-Learning Progress and Exercise Grading
- Summary
Content of the training
Do you have other needs or require advice regarding your food packaging? Analysis – food packaging with CTCPA expertise
With the VITAMIN'A project, France 2030's "Skills and Jobs of the Future" project dedicated to agricultural/agribusiness training in Greater Avignon, the CTCPA confirms its commitment to providing training that closely matches the needs of businesses and the challenges of tomorrow.
Discover our other trainings : Agri-food training, a complete catalog to train, CTCPA