SterilOhm

Alfa Laval Astepo SterilOhm heating units are based on a unique technology that uses an electric current to ensure rapid and uniform heating of pumpable food and beverages. The ohmic heating technology is particularly useful with pasteurization or sterilization of products containing large particles in cases where it is essential that the final product retains its nutritional values, vitamin content and taste. SterilOhm heating units are widely used in the processing of a wide variety of fruits and vegetables, prepared foods, cheese, liquid eggs, ready-to-eat dishes, sauces, fruit juices, etc.