Training - EHEDG expert on hygienic design (Nantes)
CTCPA PEDAGOGY
- Competence in the hygienic design of equipment
- Processes for the food industry
- Legislation and standards
LEARNING OBJECTIVES
- Theoretical part with practical examples
- Practical part with case studies in a pilot hall
TEACHING METHODS
- Regulatory and normative requirements and hygienic design
- Food safety
- Principles and techniques of cleaning and disinfection
- Basic design criteria
- Specific criteria for pumps and homogenizers
- Specific criteria for valves
- Practical application in the technology hall
- Specific criteria for packaging machines
- Specific criteria for powdered products
- Infrastructure design (exteriors, buildings, air quality...) - zoning - environmental contamination control
- Hygienic design validation - EHEDG testing and certification
- Examination to obtain a certificate of achievement EHEDG
- Questions & Answers
Content of the training
Formation expert EHEDG sur la conception hygiénique au CTCPA de Nantes !
Inscrivez-vous pour suivre cette formation du 5 au 7 avril 2023.
Consulter notre catalogue formations : Catalogue complet pour se former
CERTIFICATION EXAM
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