Product & process innovation
How should plant protein preparation processes be adapted to meet the new expected functionalities?
25
August
Published on : 25/08/2022
[Vegepolys Valley, the Carnot Institutes Plant2Pro® and Qualiment® and Terres Univia organize a Panorama of Plant Proteins, Crossed Regards Company / Research, day which will be the occasion to support the meetings, to share the brakes and key factors of success and to create networks between actors of various horizons to draw up a panorama of the needs and solutions in the field of sourcing, functional, nutritional and culinary characterizations of the plant proteins. Its main objective will be to create links between actors who do not always know each other and tostimulate a new dynamic of structuring of the sector and collaboration around plant proteins.
Do you want to know how plant protein preparation processes must adapt to meet the new expected functionalities? Then attend the workshop of Gilles Bertheau (Head of the plant protein activity at CTCPA) and Rémi Saurel (Agro Sup Dijon)!
Date: September 7, 2022
Time : 9am - 6pm
Address : 141 Rue Saint Martin, 75004 Paris
Program : Panorama of Vegetable Proteins - Crossed Regards Enterprise / Research (vegepolys-valley.eu)
Registration: "Panorama of vegetable proteins" - September 7, 2022 in PARIS (weezevent.com)
See also: WEBINAR Plant proteins: formulation and functionalities
